@article{oai:oka-pu.repo.nii.ac.jp:00001844,
 author = {淵上, 倫子 and Fuchigami, Michiko and Matsuura, Yasushi and Matsuura, Yasushi and 産本, 敦子 and Sanmoto, Atsuko and 佐々木, 敦子 and Sasaki, Atsuko and 岸上, 洋子 and Kishigami, Yoko},
 journal = {岡山県立短期大学研究紀要, BULLETIN OF OKAYAMA PREFECTURAL JUNIOR COLLEGE},
 month = {Mar},
 note = {P(論文)},
 pages = {33--42},
 title = {塩漬け,直接漬けしたラッキョウの貯蔵中のペクチン質の変化},
 volume = {34},
 year = {1991},
 yomi = {フチガミ, ミチコ and サンモト, アツコ and ササキ, アツコ and キシガミ, ヨウコ}
}