{"created":"2023-06-19T07:57:18.643319+00:00","id":2235,"links":{},"metadata":{"_buckets":{"deposit":"25597a88-5f8f-4be9-9407-e0358b98288f"},"_deposit":{"created_by":19,"id":"2235","owners":[19],"pid":{"revision_id":0,"type":"depid","value":"2235"},"status":"published"},"_oai":{"id":"oai:oka-pu.repo.nii.ac.jp:00002235","sets":["15:47:208"]},"author_link":["4753","2582","48","4754","4164","4751","4755","4752"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2018-03-12","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"14","bibliographicPageStart":"9","bibliographicVolumeNumber":"24","bibliographic_titles":[{"bibliographic_title":"岡山県立大学保健福祉学部紀要"},{"bibliographic_title":" BULLETIN OF FACULTY OF HEALTH AND WELFARE SCIENCE, OKAYAMA PREFECTURAL UNIVERSITY","bibliographic_titleLang":"en"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"甘酒とブドウ糖液の摂取が血糖値・血中インスリン値に及ぼす影響を確認することを目的に女子大生4名を対象に、甘酒とブドウ糖摂取前と摂取後30分、60分120分の血糖値と血中インスリン値の変化、血糖値と血中インスリン値の時間曲線下面積、インスリン分泌指数をシングルケーススタディで比較した。その結果、血糖値と血中インスリン値、血糖値と血中インスリン値の時間曲線下面積、インスリン分泌指数において、甘酒摂取群とブドウ糖摂取群で統計的な有意な差はみられなかった。4名のうち2名が甘酒とブドウ糖摂取後の血中インスリン値の急な増加がみられ、そのうち1名は血縁に糖尿病患者があることから、糖尿病患者および予備軍は、甘酒を摂取することにより血中インスリン値の増加や血糖値の上昇がみられる可能性があり、血中インスリン値の節約には繋がらない可能性が示唆された。","subitem_description_type":"Abstract"}]},"item_10002_description_6":{"attribute_name":"内容記述","attribute_value_mlt":[{"subitem_description":"Aiming to examine the influence of the intake of a Japanese sweet alcoholic drink called amazake and glucose solution on the blood glucose level and blood insulin level, we compared the blood glucose level and blood insulin level, the area under the time-based curve of blood glucose level and blood insulin level, and the insulinogenic index 30 minutes, 60 minutes, and 120 minutes before and after the intake of amazake and glucose solution in a single study case with the help of four female college students.\nAs a result, in the blood glucose level and blood insulin level, the area under the time-based curve of blood glucose level and blood insulin level, and the insulinogenic index, any statistical significance of difference was not seen between the amazake intake group and the glucose intake group.\n　In 2 of 4 subjects, sharp increase in insulin secretion after intake of amazake and glucose solution was observed. Considering 1 of the 2 subjects has a diabetic blood relative, it is suggested that intake of amazake may not lead to decrease in insulin secretion regarding patients with diabetes mellitus and prediabetes because elevated insulin secretion and/or blood sugar levels may be seen in such patients after intake of amazake.","subitem_description_type":"Other"}]},"item_10002_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.15009/00002207","subitem_identifier_reg_type":"JaLC"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"岡山県立大学保健福祉学部"}]},"item_10002_select_1":{"attribute_name":"ページ属性","attribute_value_mlt":[{"subitem_select_item":"P(論文)"}]},"item_10002_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN10488896","subitem_source_identifier_type":"NCID"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"13412531","subitem_source_identifier_type":"ISSN"}]},"item_10002_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"住吉, 和子"},{"creatorName":"Sumiyoshi, Kazuko","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"田中, 千晶"},{"creatorName":"Tanaka, Chiaki","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"中村, まどか"},{"creatorName":"Nakamura, Madoka","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"山下, 祐梨"},{"creatorName":"Yamashita, Yuri","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"中尾, 美幸"},{"creatorName":"Nakao, Miyuki","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"入江, 康至"},{"creatorName":"Irie, Yasuyuki","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]},{"creatorNames":[{"creatorName":"中島, 伸佳"},{"creatorName":"Nakajima, Nobuyoshi","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{},{}]},{"creatorNames":[{"creatorName":"山辺, 啓三"},{"creatorName":"Yamabe, Keizou","creatorNameLang":"en"}],"nameIdentifiers":[{},{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-03-12"}],"displaytype":"detail","filename":"第24巻 B原著-1.pdf","filesize":[{"value":"1.7 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"第24巻 B原著-1","url":"https://oka-pu.repo.nii.ac.jp/record/2235/files/第24巻 B原著-1.pdf"},"version_id":"72078ad3-8c9a-41a3-aa70-ee278352fe58"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"甘酒","subitem_subject_scheme":"Other"},{"subitem_subject":"血糖値","subitem_subject_scheme":"Other"},{"subitem_subject":"血中インスリン値","subitem_subject_scheme":"Other"},{"subitem_subject":"amazake","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"blood sugar level","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"insulin secretion","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"甘酒が血糖値と血中インスリン値に及ぼす影響","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"甘酒が血糖値と血中インスリン値に及ぼす影響"},{"subitem_title":"Effects of amazake on blood sugar levels and insulin secretion","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"19","path":["208"],"pubdate":{"attribute_name":"公開日","attribute_value":"2018-03-12"},"publish_date":"2018-03-12","publish_status":"0","recid":"2235","relation_version_is_last":true,"title":["甘酒が血糖値と血中インスリン値に及ぼす影響"],"weko_creator_id":"19","weko_shared_id":-1},"updated":"2023-06-19T08:17:55.738349+00:00"}